Tucked away in a quiet shopping center, this relaxed restaurant serves fabulous food, lush and well presented. Influenced by Mediterranean and Asian techniques, entrees meld roasted chicken with cabernet and balsamic vinegar or shrimp with aioli and wasabi. Still, the combinations work, and work well. Diners anticipate the richness of these meals but are unexpectedly delighted by how delicious some of the combinations are. Besides, how often do you find squab and sweetbreads offered? The dessert menu, created by the restaurant's pastry chef, includes fruit dishes, tiramisu and other seasonal treats. Try to leave room for at least one of them. Business attire. Reservations recommended.

Lunch Tue-Sat 11:30am-2pm; Dinner Tue-Thu 5pm-9:30pm, Fri-Sat 5pm-10:30pm, Sun 5pm-8:30pm

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